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10 Best Food And Wine Tasting Experiences In Puglia, Italy
Explore Puglia’s culinary treasures with the “10 Best Food and Wine Tasting Experiences.” From wine tastings in charming Masserias to hands-on cooking classes, indulge in the region’s rich flavours and traditions. Discover how to make authentic orecchiette, taste fresh mozzarella, and savour local wines while enjoying stunning landscapes. Uncover unforgettable culinary adventures that connect you to the heart of Apulia’s vibrant culture.
byAida Sniraite
5 minute read
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In Puglia, food isn’t just sustenance—it’s a way of life. Here, ancient olive groves yield some of the finest oils, while the coastal towns tempt with fresh seafood, pulled straight from the Adriatic. The region’s culinary offerings—think creamy burrata and handmade orecchiette—celebrate its deep-rooted traditions. Tour centuries-old Masserias, sip wine at family-run vineyards, and savor the vibrant flavors of Apulian cuisine. Every bite tells a story, making this sun-soaked region a must-visit for food lovers craving authenticity.

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Apulia, nestled in Italy’s heel, is where authenticity thrives far from the crowds of more touristy destinations. This sun-drenched region is famed for its rolling olive groves, picturesque coastal towns, and charming, off-the-beaten-path villages. Unlike the overrun hotspots of Italy, Apulia invites visitors to slow down and embrace the pace of local life. Wander through whitewashed towns like Ostuni or stroll the baroque streets of Lecce. It’s a place where traditions run deep—whether it’s in the food, architecture, or the people themselves.

For those seeking more than just a vacation, Apulia offers immersive, meaningful experiences. Stay in centuries-old Masserias, restored farmhouses where the heart of the land comes alive, or explore the Salento Peninsula’s unspoiled beaches. Local festivals, olive oil tastings, and traditional cooking classes are just a taste of what this hidden gem has to offer.

Apulia is truly the place to be for travelers who value quiet luxury and authenticity over mass tourism. It’s about savoring local cuisine in a family-run taverna, connecting with the land, and enjoying the richness of slow, deliberate travel. With options for cycling through vineyards or experiencing GetYourGuide-hosted wine tours in boutique vineyards, there’s always something for food lovers, adventurers, and culture seekers.

Ostuni countryside: Wine Tasting and Lunch in a Masseria

Experience the essence of Puglian hospitality in the countryside of Ostuni with an immersive Wine Tasting and Homemade Lunch in a Masseria. Begin with a warm welcome from the Masseria’s dedicated owner, who shares stories of the property’s heritage and winemaking traditions. Wander through the vineyards and cellars, learning about production techniques that have been passed down through generations. The highlight? A passionate tasting session paired with a homemade Apulian lunch, each dish crafted with locally-sourced ingredients for an unforgettable, authentic experience.

Book the tour HERE

Puglia: Mozzarella Experience at a Apulian Farm

For a deep dive into Puglia’s culinary heart, the Mozzarella Experience at an Apulian Farm brings you right to the source. Nestled in the picturesque countryside, this family-owned farm offers a front-row view of Italy’s artisanal cheesemaking tradition. Guided by the cheesemaker, you’ll see fresh mozzarella take shape before your eyes, sampling it alongside other handmade farm treats. Wander through stables where cows, calves, and buffalos graze, and savor flavors rooted in Puglia’s pastoral landscape—this is authentic Italian charm at its finest.

Book the tour HERE

 

Martina Franca: Wine & Local Products Tasting

For a sophisticated taste of Apulia, the Wine & Local Products Tasting in Martina Franca is a must. Set within one of the Itria Valley’s oldest wineries, this experience dives into the soul of local winemaking with a tasting of three exquisite wines, each paired with Apulian delicacies. Stroll through expansive vineyards, surrounded by ancient olive trees and iconic stone walls, as you soak up scenic views of Martina Franca. Perfect for wine lovers eager to savor authentic flavors in a serene countryside setting.

Book the tour HERE

Brindisi: Cooking Class and Tasting in Puglia (the Olive Grove)

Experience the charm of Puglia with a Cooking Class and Tasting in the Olive Grove near Brindisi, set amidst ancient olive trees and lush countryside. This immersive culinary experience invites you to learn the art of handmade orecchiette and strascinati, iconic pasta shapes known for their unique textures. Under expert guidance, craft your meal in an idyllic outdoor kitchen, savoring your creations in the serene ambiance of a traditional Puglian setting. Round off with an olive oil tasting for a true taste of Apulian heritage.

 

Book the tour HERE

Lecce: Pasta Making Class in 1400s-Era Courtyard with Wine

Unleash your inner chef in Lecce with a delightful Pasta Making Class in a 1400s-Era Courtyard. Surrounded by the charm of history, you’ll learn how to create the iconic Orecchiette and Sagne, guided by a local cook who brings passion and expertise to the table. As you master the art of pasta-making, enjoy the process of mixing, kneading, and shaping your own creations. Afterward, indulge in a delicious meal, savoring your handmade pasta paired with local wines—a true celebration of Apulian flavors.

 

Book the tour HERE

Private Cooking Class in Lecce (Corigliano): Handmade pasta

Experience a Private Cooking Class in Lecce (Corigliano), where guests unwind by the pool and immerse themselves in the delightful flavours of Salento cuisine. They’ll prepare seasonal dishes together using fresh, local ingredients, creating a meal that’s both authentic and memorable. Enjoy an aperitif on the cozy veranda, followed by dinner served near a charming fireplace. As the evening winds down, guests can savor homemade limoncello while listening to good music, making for an unforgettable night filled with warmth and connection.

Book the tour HERE

Villa Castelli: Highlights Walking Tour and Olive Oil Tasting

Explore Villa Castelli’s authentic Italian charm, from historic architecture to ancient ruins. Start with a guided walk through the town’s center, where you’ll encounter landmarks like the Gravina gorge and the Pezza Petrosa archaeological site, each steeped in local stories. Then, head to a family-owned olive oil factory that’s been in town for generations. Inside, you’ll learn about the craft of oil-making, from preservation methods in underground tanks to tasting extra virgin olive oil drizzled over fresh bread—a real taste of Apulia’s heritage.

Book the tour HERE

Polignano a Mare: Pasta Making Cooking Class with Drink

Experience the art of pasta-making in the heart of Polignano a Mare, where you’ll learn traditional techniques for crafting orecchiette and cavatelli from a local expert. Gather around with good company and savor the fruits of your labor, paired with fine Puglian wines, an aperitivo of taralli, and locally preserved vegetables. Set in a charming historic venue, this hands-on class is perfect for anyone wanting a true taste of Apulian culinary culture. Transfers are also available from nearby towns like Monopoli for a seamless experience.

Book the tour HERE

Brindisi: Dinner at Peasant Grandparents' House with Wine

Experience the art of pasta-making in the heart of Polignano a Mare, where you’ll learn traditional techniques for crafting orecchiette and cavatelli from a local expert. Gather around with good company and savor the fruits of your labor, paired with fine Puglian wines, an aperitivo of taralli, and locally preserved vegetables. Set in a charming historic venue, this hands-on class is perfect for anyone wanting a true taste of Apulian culinary culture. Transfers are also available from nearby towns like Monopoli for a seamless experience.

Book the tour HERE

Bari: Pasta & Tiramisu Cooking Class at a Local's Home

Experience the warmth of Italian home cooking with a hands-on class in Bari that’s all about Italy’s beloved classics: fresh pasta and tiramisu. Under the guidance of a skilled local cook from Cesarine, Italy’s oldest network of home chefs, you’ll learn to roll pasta dough by hand and prepare two traditional pasta dishes from scratch, followed by a creamy tiramisu. This isn’t just a cooking class—it’s a shared experience of Italian culture, food, and conviviality, enjoyed over a glass of local wine with fellow food enthusiasts.

Book the tour HERE

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