Imagine a journey across Italy’s wine regions, a land where wine is woven into the soul of everyday life. If you’re curious about where to go in Italy for wine tasting and discovering the top wine regions to visit in Italy 2025, you’re in for an inspiring adventure. From the ethereal vineyards of Piedmont—home to our editor-in-chief and a passionate local wine lover—to the rolling hills of Tuscany and the volcanic slopes of Sicily, each region brings its own rich flavour and tradition.
Italy’s vineyards are more than picturesque landscapes—they are archives of flavour, history, and tradition, where family-run estates preserve generations of knowledge. In Piedmont, taste bold Barolos and crisp Gavis with views of mist-covered hills. In Tuscany, explore Chianti Classico, Brunello, and beyond, surrounded by medieval towns. Sicily’s Nero d’Avola and Etna Rosso offer a unique volcanic terroir. As our editor brings her insider’s perspective, join us in uncovering the spirit of Italian wine. Keep reading for our top wine pick that you won’t want to miss.
Hey Mediterra Explorer! 🌿
We love sharing the beauty of the Mediterranean with you, and we rely on readers like you to keep it going. If you enjoy our content, consider turning off your ad blocker—it helps us out. We might also earn a small amount if you shop through our affiliate links, and that support means the world to us.
Thanks for being here with us!
Mediterra Mag Team 🌊
Tuscany: Sangiovese’s Spiritual Home
In Tuscany, Sangiovese reigns supreme, creating iconic wines like Chianti Classico and Brunello di Montalcino.
Popular Wines and Grapes:
- Chianti Classico: A blend led by Sangiovese, offering cherry and earthy notes.
- Brunello di Montalcino: 100% Sangiovese, it’s rich and age-worthy.
- Vino Nobile di Montepulciano: Another Sangiovese-based gem with a soft, fruit-driven profile.
- Super Tuscans: Often a blend of Sangiovese with Cabernet or Merlot.
Vineyards to Visit:
- Antinori Chianti Classico, Chianti: Famous for Chianti and high-end Super Tuscans, Antinori is a must-see.
- Castello Banfi, Montalcino: This vineyard offers Brunello tastings alongside a gourmet dining experience.
- Avignonesi, Montepulciano: Known for Vino Nobile, Avignonesi produces organic wines and has scenic vineyard tours.
Suggested Tour: Book a Chianti Wine & Dine Tour around Siena to sample Chianti alongside authentic Tuscan cuisine.
Umbria: Sagrantino’s Secret
Umbria, often overshadowed by Tuscany, surprises visitors with robust Sagrantino and approachable Grechetto wines.
Popular Wines and Grapes:
- Sagrantino di Montefalco: A bold, tannic red with dark fruit flavors and earthy undertones.
- Montefalco Rosso: A blend of Sagrantino and Sangiovese, offering balance and a smoother finish.
- Orvieto: A crisp, white wine made from Grechetto and Trebbiano, ideal for hot days.
Vineyards to Visit:
- Arnaldo Caprai, Montefalco: A pioneer in Sagrantino, this winery’s tours are both educational and delicious.
- Scacciadiavoli, Montefalco: Family-run, focusing on sustainable methods and offering tastings of both reds and whites.
- Decugnano dei Barbi, Orvieto: Producing top-tier Orvieto and Sagrantino, this vineyard also offers picturesque views.
Suggested Tour: Experience the Montefalco Sagrantino Wine Tour to enjoy Umbria’s robust reds paired with local fare.
Campania: Volcanic Vibrance
Home to volcanic wines, Campania showcases a unique terroir with varietals like Aglianico, Fiano, and Falanghina.
Popular Wines and Grapes:
- Taurasi: A complex red from Aglianico, often dubbed “the Barolo of the South.”
- Fiano di Avellino: A floral, honeyed white with great aging potential.
- Falanghina: Light and refreshing, a perfect pairing for seafood.
- Greco di Tufo: Crisp and mineral-driven, one of Italy’s standout white wines.
Vineyards to Visit:
- Feudi di San Gregorio, Sorbo Serpico: Known for Taurasi and Fiano, this winery marries modern design with traditional wines.
- Mastroberardino, Atripalda: One of Campania’s oldest producers, focusing on ancient varietals like Aglianico.
- Terredora di Paolo, Montefusco: Specializing in Greco di Tufo and Falanghina, this winery offers scenic vineyard tours and tastings.
Suggested Tour: Try a Fiano & Taurasi Tour around Avellino, a journey into the deep flavors of Campania’s volcanic wines.
Sicily: Etna’s Enchantment
Sicily’s diverse climate and volcanic soils, especially near Mount Etna, produce distinctive wines like Nero d’Avola, Grillo, and Nerello Mascalese.
Popular Wines and Grapes:
- Etna Rosso: Made from Nerello Mascalese, it offers a light-bodied, earthy profile reminiscent of Pinot Noir.
- Nero d’Avola: Bold and spicy, Sicily’s flagship red.
- Grillo: A refreshing, aromatic white perfect for seafood.
- Carricante: A zesty, mineral-driven white often blended with other native varietals.
Vineyards to Visit:
- Planeta, Menfi and Etna: Known for modern wines from Nero d’Avola and innovative whites.
- Benanti, Etna: Pioneers of Etna wine, focusing on Nerello Mascalese with deep volcanic flavors.
- Donnafugata, Marsala: Known for vibrant reds and whites, offering tastings at several scenic locations across Sicily.
Suggested Tour: Experience an Etna Wine & Landscape Tour from Catania, blending vineyard tastings with views of the iconic volcano.
Piemonte (Piedmont): For Nebbiolo Lovers
Wine lovers visit Piemonte (Piedmont) to enjoy the top three Italian reds: Nebbiolo, Barbera, and Dolcetto. This region is famous for its rich, well-structured wines. The Langhe hills, often covered in early morning fog, provide a perfect backdrop for an amazing wine tasting adventure.
Popular Wines and Grapes:
- Barolo & Barbaresco: Made from Nebbiolo, these wines are full-bodied and complex.
- Barbera d’Asti: Lighter and fruitier, perfect for early drinking.
- Dolcetto d’Alba: With its easy-drinking nature, Dolcetto is lighter but packed with black fruit flavors.
Vineyards to Visit:
- Marchesi di Barolo: Taste Barolo at one of the region’s most historic estates.
- Gaja, Barbaresco: Known for elevating Barbaresco, Gaja offers structured wines from Nebbiolo and Barbera.
- Pio Cesare, Alba: Traditional yet innovative, Pio Cesare produces some of Piemonte’s best Barolo and Barbaresco.
Suggested Tours (various budgets):
- Piedmont Private Wine and Food Tour with Tastings (From €1,200.00)
- Full-Day Langhe Region Tour with Wine Tasting Experience (From €575.00)
- Langhe e Monferrato: Amerio Vincenzo Wine Tour and Tasting (From €25.00)
-
Piedmont: 2-Hour Winery Visit with Barolo Wine Tasting (From €49.00)
As we wrap up our trip through Italy’s wine regions, we realize how much it has changed us. We’ve savored the bold Sicilian reds, enjoyed the crisp Tuscan whites, and smelled the rich Nebbiolos from Piemonte. But it’s more than just the wine—we’ve bonded with a culture that sees wine as a key part of who they are. When you head home with your bottles, each wrapped in special memories, keep this in mind: In Italy, opening a bottle is like getting an invite—to enjoy life, value tradition, and toast to the age-old craft of making wine. Cheers!
